There are places we go to feel special. There are places we go to feel right at home. There are places we go to celebrate once-in-a-lifetime events. And places we go simply because it's Thursday. Enter Cascadia. Situated in Belltown - a downtown neighborhood of lofts, nightclubs and innumerable versions of Seattle's alternative house of worship, the coffee joint - Cascadia is the creation of Chef Kerry Sear and his wife, Heidi Grathwol. Step inside and Cascadia becomes a respite from the elements when cloudy and cool, a celebration when sunny and warm. The space is at once intimate and grand, a place to enjoy the company of one or to share with many. There is music, modern and upbeat. Colorful flowers abound. And the one-of-a-kind "rain window" provides a dreamy view of the kitchen's activities. These are the sights and sounds of good things being created. Sophisticated and open. Familiar and timeless. At Cascadia, the setting matches your mood. Whether a dinner for two or a party for more, the atmosphere adapts. Cascadia Patio Dining available April – September. From start to finish, drinks to dessert, Cascadia works with talented, accomplished and approachable individuals who understand that each table is different, each person unique.