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Kerry's Market Tours:
Whether you're looking for a midweek meditation or a TGIF moment, the Pike Place Market should be your goal and Kerry's Market Tours could be your means. Go organic on Organic Wednesdays or farm-fresh on Farm Fridays — on either day you'll start with Chef Kerry Sear's morning walking tour of the Market and plenty of insider tips. After a quick stroll to Cascadia Restaurant, you'll finish with a cooking demonstration and a three-course lunch with wine. $75 per person, per tour.
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UPCOMING MARKET TOURS:
Returning Summer 2008
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Kerry's Cooking Classes: In the Kitchen with Kerry
Join Chef Kerry
Sear in the Cascadia kitchen for a day of expert cooking
techniques and ideas for entertaining. Each class
begins at 11 am, revolves around a themed, seasonal menu, and finishes
with a three-course lunch with wine in the Cascadia dining room. $95-$125 per class exclusive of service and tax.
Chef Kerry Sear’s Market Tours and Cooking Classes are also available for Private Groups. Cascadia Restaurant Events are limited. Please call 206.448.8884 to make a reservation.
Service & Tax are not included in Class/Event prices. Payment is due at time of registration. Cash, Gift Certificates or credit cards accepted. Dates may change with notice. Cancellations made 72 hours prior to class date are subject to a $25 cancellation fee with full refund. Cancellations made within 72 hours are non-refundable.
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