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Sleek and modern. Quiet and comfortable. Personal and secluded. Elegance without arrogance. This is Private Dining. Stroll up the cherrywood staircase and enter a world all your own. Let the fireplace and fine art set the mood. Soak up the views of Elliott Bay. Celebrate. Entertain. Enjoy.
Featuring three-, four- and five-course menus, a diverse hors d'oeuvres menu of hot and cold items, and wine recommendations from our sommeliers, Chef Sear and staff will deliver an unforgettable evening for business meetings, family celebrations or a casual gathering of friends. Available seven days a week, our Private Dining Room accommodates up to 20 guests for lunch or dinner and 30 for cocktails. Large groups can be accommodated in our main dining room while semi-private areas can provide even more options. We can arrange for every detail including flowers, place cards, parking, custom printed menus and more. Life is indeed good.
Antonio Flores
Manager, Catering and Private Dining
catering@cascadiarestaurant.com |
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